To boost brand recognition and encourage Americans to eat more pasta, Italian food-maker Barilla will launch a chain of branded restaurants in 2013, according to a Wall Street Journal story. The company plans to fund its pasta push by selling noncore assets, including a German bread company and a Spanish maker of bakery products.
Ayers Saint Gross’ Shannon Dowling lands ’25 Icon In Education Design Award
Celebrated architect, educator, researcher and Principal of the interdisciplinary design firm Ayers Saint Gross Shannon Dowling has been named a recipient of the “2025 ICON in Education Design Award” from Learning By
